Every now and then we receive inquiries about a status post on Facebook from 2015.

It's about the court case won in favor of the celebrity chef Jamie Oliver. He is said to have proven that the fast food chain McDonalds uses meat, fat and ammonia for its food instead of meat.

The text is quite long and reads like this:

image

Image in plain text:

Beware of poison

Celebrity chef Jamie Oliver has won his court case against McDonald, proving that the fast food chain uses fat and ammonia instead of meat.

This Isn't Food
The chef opened up about the shocking truth about what actually goes into the "tasty" hamburgers and nuggets.

According to Jamie, what McDonald's serves cannot be called food.

What is the purpose of the mass attacks of advertising that praise Coca-Cola and Co. so highly?
It's hard to imagine the amount of money spent on such advertising.
What's more important - the advertising is specifically aimed at the youth. There are certain famous personalities that young people see as an authority and imitate their behavior. These are the same people who sell to fast food chains and help them poison our population. The “meat” should also come to us via the ocean!!! We don’t produce this “minced meat”. And if so, then the burgers are made using the same technology, regardless of the country, namely from “washed” beef fat. This beef fat is washed in ammonium hydroxide.

If this process did not take place, then one would not be able to look at the menu offered in McDonald's without tears, says the chef.

Enjoy your meal!

According to Jamie's further statements, the fast food chain takes a raw material that even a dog wouldn't eat and uses chemical processing to turn it into a substance that humans can eat.

It's not just the pretense that's causing a stir in this case - ammonium hydroxide is toxic to the human organism.

The color of the products can also be changed with the help of chemistry.

During his interview with Daily Mail, Jamie demonstrated how fat, skin and internal organs can be used to create something that looks like meat and is edible. Then he asked the question:

“How can a sane person serve fat with ammonia to children?
Why?” The mixture that was obtained from the experiment looked a lot like pink slime.
A little more patience in some factory - and it looks like meat: appearance, taste and smell. Finally, it must be said that the use of ammonium hydroxide is permitted by the US Department of Agriculture and there is no labeling requirement for it.

——————————————————————————–

The world's most popular fast food chain is now getting a big hit. Anyone who still likes to go there may no longer be completely sane.

It has now been discovered that the fillers, and that's all that Mac Doof sells, don't even rot. This means that after years of storage they still look the same as when they were produced, which in turn means that the stuff is not even suitable as a breeding ground for mold.

Something like this is sold for a profit! This is primarily aimed at young people who are lured with all kinds of toys and don't think anything about the habituation effect later when they eat this dirt, because in this case you can no longer talk about eating it.

In combination with the various soft drinks from Coca Cola, preferably in the light version, peppered with aspartame, which is a rat poison and happens to be sweetening, this is all a wonderful basis for getting sick. In return, pharmaceuticals are again offering their remedies that are intended to alleviate the symptoms and make them even more addictive.

You can't write it and present it as drastically as it is. It can be assumed that BurgerKing is no better either. PizaHut, Centuky Fried Chicken and Subway probably don't correspond to real food in terms of quality.

All of these chains only serve to poison people and make them addicted so that they can cause diseases, which in turn make the pharmaceutical lobby money.

Would you like to have a little crab? Then keep going and don't change anything about your habits.

Greetings from Uruguay.

What's true: The chef actually denounced McDonald's and the company ultimately caved. At this point let's just take a closer look at WHAT happened and WHEN .

The original report does not name a source for this information, so you first have to see for yourself where this information comes from...

Many sources

A quick note: The representation of the ingredients as “fat and ammonia” is not correct . It is ammonium hydroxide , which is added to foods as an antimicrobial agent to kill coli bacteria, for example; it is known in this country as E527.

It's actually the case that Oliver revealed in his show "Jamie Oliver's Food Revolution" what ends up in the US burgers from fast food chains: Among other things, he complained that inferior beef, which is usually found in dog food, is being used again with the help of ammonium hydroxide is made edible. The product, which he originally called “Pink Slime”, was officially legal in the USA at that time. The end product could be stretched with up to 15% of this inferior mass.

In the episode of “Jamie Oliver's Food Revolution” that aired on April 12, 2011, Oliver said:

Basically, we're taking a product that would be sold at the cheapest form for dogs and after this process we can give it to humans

So he blames the fact that this cheap form of meat, which is actually only sold for dogs, is processed here and prepared for people. As it turned out, Burger King and Taco Bell also worked this way in the US - completely legal at the time, mind you.

At this time

The current Facebook sources don't mention one thing at all: This thing is old! Really old! For example, the :

Victory for Jamie Oliver in the US as McDonald's is forced to stop using 'pink slime' in its burger recipe

So the entire headline is from the end of January 2012.


image(Screenshot: Ibitimes )


image(Screenshot: CBS )

You can also learn from the DailyMail article that the criticized “Pink Slime” was used in the USA. There was no use of “pink slime”, i.e. the processed meat, in the United Kingdom and Ireland.

There is also no evidence of use in Germany or Austria. The reason why this topic could now end up in the interest of users again is the free trade agreement TTIP and the fears that such practices will end up in Central Europe through gag agreements.

So let’s conclude

This is not a current story, but rather a fact from the USA dating back to 2011 and 2012. Jamie Oliver actually denounced these events and as a result the use of “Pink Slime” was significantly restricted.

There are now a lot of foreign language sources on this topic, at this point we would like to mention a detailed German language article as further information: AMMONIUM HYDROXIDE Celebrity chef Jamie Oliver wins long battle against McDonalds

Pink Slime – Jamie Oliver – Food Revolution


Pink Slime – Jamie Oliver – Food Revolution by my3eyes

Pink Slime

“McDonald's will stop using 'pink slime' (aka, ammonium hydroxide) in its beef after a campaign against it by celebrity chef Jamie Oliver”


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