The coronavirus has prompted creative measures in many places. Like the beer robot, because it's not fake. Ugh... it's hard to think about that.

Let's imagine the year 2035. You enter your favorite pub (for the Germans: favorite pub). A lot has changed; there is no human behind the bar, but a beer robot.

You sit down, order using the implanted chip in your hand and fall into the wonderful memories. Oh how great it was back in the summer of 2019, when there were no beer robots and the landlady behind the bar entertained the guests.

It all started in May 2020, when the La Gitana Loca inn in Seville used Macco Robotics

He purchased the beer robot before the Corona crisis, but was only allowed to use it after the curfew in Spain. Sure, it's a mix of marketing and hygiene measures, but is this really the future?

Fact check beer robots

The beer robot is actually not a fake and also not a media story in which one person copied the other. photos and videos of the machine on the La Gitana Loca guesthouse's Facebook page

Incidentally, the company Macco Robotics has been developing robots for the catering industry since 2013, such as KIME, a humanoid waiter robot that is integrated into an adaptable kiosk and looks a lot like a science fiction film ( compare ).

Woke up again...

I open my eyes. On my on-eye display I see the date July 24, 2035. The beer robot tapped my beer and placed it in front of me. The amount is debited straight away, I can't resist leaving a tip.

I think it has become so quiet in the catering industry. The insult is missing, but everything is hygienically clean. And tapped exactly to the milliliter up to the calibration line. It's a shame, in the past the landlady always filled the glass completely for dear customers...

Notes:
1) This content reflects the current state of affairs at the time of publication. The reproduction of individual images, screenshots, embeds or video sequences serves to discuss the topic. 2) Individual contributions were created through the use of machine assistance and were carefully checked by the Mimikama editorial team before publication. ( Reason )